Michelin 3-star restaurant needs to pay MOP 500 to order after successful reservation, there are dress requirements. The pre-dinner bread recommended 👍🏻 most of the dishes with its olive flavor have no surprises for me, they have tasted. The better is the fragrant roast beef willow and duck liver with pickled wine juice.

Trip Gourmet Awards 2023

ROBUCHON AU DÔME

Matsutake chicken soup, soup thick materials, 2 people actually can&#39;t finish, mainly our dishes are also more, it is said that Matsutake belongs to the high-end goods, can be seen delicious. The environment with a travel friend in Hong Kong is very good, the taste is great, the price is relatively affordable.

Trip Gourmet Awards

The practice, the above is really good, especially the small fried side, it is still quite good, in addition to the hot pot, the level of other things here is still quite high, and now the discount is still quite large.

Shade share this year&#39;s Michelin Samsung &quot;Goldfish&middot;8&quot; appetizer of XQ sauce blue angel shrimp goldfish stew, black truffle emerald lobster stew ginger bud black dolphin fork roast rice noodles, French foie gras money chicken crispy fragrant roast bun, golden garlic emerald star spot ball Japan A5 and beef and western vegetable rolls presented dessert egg tart filling Very full, very delicious, this hand-shaped tableware and water curtain door especially like

Top 22 Fine Dining 

There is an aquarium at the door, so the seafood inside is lively and fresh. I ordered a sea fish steamed loofah. I didn&#39;t expect the loofah next to it to be so delicious. Seafood winter melon is also delicious.

Chef is a western restaurant with a boudoir concept, combining the top beef and seafood dishes in Japan, Australia, the United States and the Netherlands. The open kitchen is unique in cooking, and you can enjoy high-end Japanese sushi and desserts. It is a one-star restaurant in the Michelin Macau Guide in 2017. Booked more than a month in advance and gave a good view. They are all limited dishes, but each one is super delicious. Chef yyds! !

As a Michelin two-star Sichuan cuisine in Macau, the taste is far more than expected. It is too delicious. The boiled fish is fragrant. Spicy and delicious. There is no need for too many adjectives. It is highly recommended to try the beef. It is very soft. It is very big. It feels that two pieces will be full... Crab powder Xiaolongbao is quite satisfactory. Wrong, the chili chocolate finally sent is very special and delicious. It is against the theme of Sichuan cuisine. The design is very good. To sum up, this meal is very satisfactory. It is highly recommended again!

米其林3星餐廳成功預約後需先付澳門幣500訂，有穿着要求。餐前麵包推薦👍🏻由其橄欖口味的對我來說大部分菜都沒有什麼驚喜，都是有品嚐過的味道。比較出色的是香烤牛柳及鴨肝配砵酒汁。

尝鲜体验 ，午市套餐比较划算啦~ 需要提早预订 ，环境不用说，在新葡京酒店最高一层还可以顺便观景 ，味道也很不错 。非常喜欢这家。

Taste the fresh experience, the lunch package is more cost-effective~ You need to book early, the environment needs to be said, you can also watch the scenery on the highest floor of the Lisboa Hotel, and the taste is very good. I like this very much.

3小时的用餐真的是享受，无论是服务口味还是环境都是一流的。在这里度过了我的27岁生日。主菜的味道很好，卖相和环境还有服务太多都很好。

The 3-hour meal is really enjoyable, both the service taste and the environment are first-class. Spent my 27th birthday here. The main dish tastes very good, the selling environment and the service are too good.

亚洲做顶尖餐厅之一，位于新葡京酒店最高圆顶内，可以俯瞰澳门美丽风景。

One of the top restaurants in Asia, located in the highest dome of the Grand Lisboa Hotel overlooking the beautiful scenery of Macau.

天巢法国餐厅蛮好的，还不错，可以试试

Tianchao French restaurant is very good, not bad, you can try

天巢法国餐厅挺不错的，大家可以去

Tianchao French restaurant is very good, everyone can go

菜式出品比较精致，摆盘也好看。

The dishes are more exquisite and the dishes are beautiful.

让我于一餐同时摘下6颗米其林星星的，是位于澳门新葡京酒店238米最高圆顶内的【天巢法国餐厅】，作为全澳门唯一连续15年获得米其林三星荣誉的餐厅，现在的首席行政主厨是全球拥有最多米其林星星的法国传奇名厨卢布松Joel Robuchon的入室弟子徒弟Julien Tongourian，近日更是邀请到连续16年获得米其林三星的法国马赛餐厅【Le Petit Nice】及以制作时令海鲜菜式而成为个人风格的主厨G&eacute;rald Pass&eacute;dat。两位摘星名厨首度联袂合作，精湛的技艺用华丽美感与创思呈现得淋漓尽致，令这场法式美馔精彩纷呈，我也由此一餐摘下6颗星星。#米其林摘星 #浪漫约会餐厅 #景观餐厅

Let me pick 6 Michelin stars at the same time during a meal. It is located in the highest dome of the 238 meters of the Grand Lisboa Macau. As the only restaurant in Macau that has won Michelin Samsung honors for 15 consecutive years, the current Chief Executive Chef is the world&#39;s most Michelin-owned restaurant. Star&#39;s French legendary chef Lubsson Joel Robuchon&#39;s entry disciple Julien Tongourian recently invited the French Marseille restaurant that has won Michelin Samsung for 16 consecutive years [Le Petit Nice] and G&eacute;rald Pass&eacute;dat, the chef who has become a personal style to make seasonal seafood dishes. The two star-picking chefs cooperated for the first time. The exquisite skills were presented with gorgeous beauty and creativity, which made this French beauty wonderful, and I also picked 6 stars for a meal. #Michelin star pick #Romantic dating restaurant #View restaurant

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The vegetable salad sent before the meal is quite delicious, because the hot pot is still quite fatty, so eat some vegetable salad, it feels very refreshing, and add sesame seasoning looks very appetizing.

Top 22 Local Restaurants

Traveling to Macau, tasting local characteristics is one of the must content. But various publicity advertisements are also dazzling, and it is difficult to distinguish between real and fake. However, as an old and old user of Trip.com, I feel that the product trust here is higher. So I chose this package in Ctrip Food, and it felt good and matched the introduction. So not much to say. Have the opportunity to go again.

Going to eat and adding shark fins, my friends are in line and I will go around the nearby street. I saw such a dessert shop after a few steps. The seats are also full, small and warm. So I bought a few shark fin egg tarts and took them away to share with my friends. The taste is really good, soft and delicious, not sweet at all. Recommend friends to try it!

Top 27 Light Bites

Came on June 25, 2013. The store is a group meal led by a local tour guide in Macau. The quality is similar to the group meal level of the mainland tour group, so there is no special impression of the taste of this store. It is a shallow taste of Portuguese cuisine. It is impossible to judge whether the dishes are delicious or not. The environment of this store is very distinctive, opened in a colonial-style cabin with Portuguese characteristics, very old.

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